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North Stone Kitchen logo top - HomepageNorth Stone Kitchen logo scroll - Homepage
  • Facebook page
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  • Google page
  • Menu
  • Drinks
  • Specials
  • Events
  • Reserve
  • Parties

Our Menu

  • Breakfast
  • Lunch
  • Dinner
  • Beverages
  • Beer
  • Wine

Monday - Friday, 6:30 am – 11:00 am
Saturday - Sunday, 7:00 am – 11:00 am

Mains

All egg dishes are created with cage-free eggs and may be substituted with egg whites.

Avocado Toast
$14.00

Baguettes, avocado spread, queso fresco, pickled red onion, two poached eggs.

Sweet Cream Pancakes or Waffles
$12.00

Maple butter, powdered sugar, local maple syrup | Add Fresh Berries +$6.00, Strawberries +$3.00, Blueberry Sauce +$3.00, Hazelnut Spread +$3.00

Cinnamon French Toast
$14.00

Thick sliced brioche, vanilla bean anglaise, streusel topping, local maple syrup | Add Fresh Berries +6.00

Traditional Eggs Benedict
$14.00

Two toasted English muffins, Duroc ham, poached eggs, hollandaise, choice of crispy hashbrowns or seasoned breakfast potatoes.

Breakfast Toasty
$14.00

Toasted croissant, two fried eggs, gouda cheese, bacon, tomato, sriracha aioli, choice of crispy hashbrowns or seasoned breakfast potatoes.

Denver Omelet (GF)
$18.00

Three eggs, Duroc ham, onions, cheddar cheese, green peppers, choice of crispy hashbrowns or seasoned breakfast potatoes, and toast.

Veggie Omelet (GF)
$17.00

Three eggs, spinach, tomatoes, onions, mushrooms, sweet bell peppers, choice of crispy hashbrowns or seasoned breakfast potatoes, and toast.

All American Package
$18.00

Two eggs your way, choice of sausage links, Duroc ham or bacon, choice of hashbrowns or breakfast potatoes, choice of toast, and choice of Starbucks coffee, hot tea, or juice.

Continental Package
$14.00

Fresh fruit cup, choice of bakery item, choice of Starbucks coffee, hot tea, or juice.

Corned Beef Hash Meal
$18.00

Onion, cabbage, potatoes, poached eggs, choice of toast.

Sides

House - Made Granola (GF)
$9.00

Choice of milk.

Gluten Free
Greek Yogurt Parfait (GF)
$12.00

Vanilla yogurt, fresh berries, homemade granola.

Gluten Free
Fruit Plate (GF, V)
$14.00

Seasonal cut fruit with yogurt dip.

Gluten FreeVegetarian
Breakfast Meat (GF)

Duroc Ham $6.00
Applewood Smoked Bacon $6.00
Turkey Patty $6
Pork Sausage Links $6.00

Gluten Free
Whole Fruit (GF, V)
$5.00

Banana or apple.

VegetarianGluten Free
Hash Browns
$5.00
Seasoned Breakfast Potatoes (GF, V)
$5.00
Gluten FreeVegetarian
Toast
Two Slices

White, Wheat, Rye, Sourdough $4.00
Gluten Free $5.00

Yogurt Cup (GF)
$4.00

Plain Greek or vanilla.

Gluten Free
Bakery (GF)

Plain Croissant $5.00
Blueberry Muffin $6.00

Gluten Free
Oatmeal (GF, V)
$7.00

Raisins, brown sugar.

Gluten FreeVegetarian

Monday - Friday, 11:00 am - 4:00 pm

Shareables

Sticky Pork Ribs
$18.00

Slow-roasted and fried onion straws, sweet chili sauce.

Spinach & Artichoke
$14.00

Traditional hot creamy dip, toasted garlic butter baguettes.

Walleye Fingers
$16.00

Dijon tartar sauce, lemon.

Smoked Wings
$15.00

Choice of chipotle truffalo, sweet chili, honey BBQ, lemon pepper sauce.

Filet Bites
$18.00

Signature Jack Daniel's glaze, buttermilk onion straws, blue cheese crumbles, horseradish cream.

Margherita Flatbread
$18.00

Herb-roasted tomatoes, marinara, mozzarella, fresh basil, balsamic glaze.

Chicken Bacon Flatbread
$18.00

Garlic cream sauce, chicken, bacon, mozzarella, chopped spinach, mushroom, fresh herbs.

Baked Brie
$18.00

White wine mushroom butter sauce, garlic butter toast points.

Firecracker Shrimp
$16.00

Fried shrimp in firecracker sauce, Asian sesame slaw.

Black Bean Hummus
$16.00

Assorted vegetables, toasted naan bread.

Soups, Salads & Bowls

Dressings (GF/V): Caesar, Tomato Vinaigrette, Raspberry Vinaigrette, Lemon Oregano Vinaigrette, Maple Balsamic, Ranch, French, Blue Cheese, Balsamic, Oil & Vinegar • Add to any salad or bowl: Grilled Chicken +$6.00 | Filet +$8.00 | Salmon +$10.00 |Toasted Garlic Butter Baguette +$2.00

Minnesota Wild Rice & Chicken Soup

Cup $8.00 | Bowl $10.00 • Toasted garlic butter baguette.

Chef’s Soup of the Day

Cup $6.00 | Bowl $8.00

Side House
$7.00

Mixed greens, grape tomatoes, cucumbers, cheddar cheese.

Side Caesar
$7.00

Romaine, creamy Caesar, toasted garlic butter baguette, parmesan cheese crisp.

Entrée Caesar
$12.00
Healthy Bowl
$16.00

Quinoa, farro, spinach, roasted beets, avocado, grape tomatoes, chick peas, cucumber, goat cheese, lemon oregano vinaigrette.

Wedge Salad (GF)
$15.00

Iceberg lettuce, green onion, tomato, peppers, onion, blue cheese, hot bacon dressing.

Thai Chicken Salad
$18.00

Romaine, Asian sesame slaw, radishes, edamame, fried wonton, cilantro, marinated chicken, Thai peanut dressing.

Handhelds

Served with choice of Seasoned French Fries or House Coleslaw
Substitute Sweet Potato Fries or House Salad +$2.00
*Plant-Based Burger Patty and Gluten-Free Buns Available upon request.

Marriott Burger
$19.00

100 % Angus beef, applewood smoked bacon, truffle aioli, aged white cheddar cheese, lettuce, tomato, red onion, toasted brioche roll.

Prime Rib French Dip
$20.00

Sauteed mushrooms & caramelized onions, provolone, horseradish cream, aus jus, toasted ciabatta roll.

Reuben
$17.00

House-made corned beef, sauerkraut, Swiss, thousand island on marbled rye.

Caprese Burger
$19.00

Mozzarella, basil, roasted tomato, balsamic glaze, pesto aioli, on a toast brioche bun.

Cajun Chicken Melt
$20.00

Swiss and white cheddar, mushroom, truffle aioli, on sourdough.

Club Sandwich
$18.00

Garlic aioli, turkey, ham, bacon, cheddar, swiss, lettuce, tomato, on sourdough.

Western Burger
$19.00

White cheddar, hot bacon jam aioli, hay string onions, on a toasted brioche bun.

BLT Wrap
$17.00

Crisp lettuce, applewood smoked bacon, vine ripe tomatoes, garlic aioli, in a garlic herb tortilla.

Sweets

Minnesota Creme Brulee (GF)
$10.00

Classic custard, local maple syrup.

Housemade Cheesecake
$15.00

Strawberry, blueberry, chocolate, or caramel.

Lemon Blueberry Crumble
$13.00

Served with vanilla bean ice cream.

Ice Cream Sundae (GF)
$10.00

Hot fudge, brownies, whipped cream, candied pecans, cherry.

Carrot Cake
$15.00

Spiced and layered with smooth cream cheese frosting.

Daily 4:00 pm - 10:00 pm
(GF) Gluten Friendly | (V) Vegetarian
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Shareables

Sticky Pork Ribs
$18.00

Slow-roasted and fried onion straws, sweet chili sauce.

Spinach & Artichoke (V)
$14.00

Traditional hot creamy dip, toasted garlic butter baguettes.

Walleye Fingers
$16.00

Dijon tartar sauce, lemon.

Smoked Wings
$15.00

Choice of Chipotle Truffalo, Sweet Chili, Honey BBQ, Lemon Pepper Sauce

Filet Bites
$18.00

Signature Jack Daniel's glaze, buttermilk onion straws, blue cheese crumbles, horseradish cream.

Margherita Flatbread
$18.00

Herb-roasted tomatoes, marinara, mozzarella, fresh basil, balsamic glaze.

Chicken Bacon Flatbread
$18.00

Garlic cream sauce, chicken, bacon, mozzarella, chopped spinach, mushrooms, and fresh herbs.

Baked Brie
$18.00

White wine mushroom butter sauce, garlic butter toast points.

Firecracker Shrimp
$16.00

Fried shrimp in firecracker sauce, Asian sesame slaw.

Black Bean Hummus
$16.00

Assorted vegetables, toasted naan bread.

Soups

Minnesota Wild Rice & Chicken Soup

Cup $8.00 | Bowl $10.00 • Toasted garlic butter baguette.

Chef’s Soup of the Day

Cup $6.00 | Bowl $8.00

Salads & Bowls

Dressings (GF/V): Caesar, Tomato Vinaigrette, Raspberry Vinaigrette, Lemon Oregano Vinaigrette, Maple Balsamic, Ranch, French, Blue Cheese, Balsamic, Oil & Vinegar • Add to any salad or bowl: Grilled Chicken +$6.00 | Filet +$8.00 | Salmon +$10.00 |Toasted Garlic Butter Baguette +$2.00

Side House (GF, V)
$7.00

Mixed greens, grape tomatoes, cucumbers, cheddar cheese.

VegetarianGluten Free
Side Caesar
$7.00

Romaine, creamy Caesar, toasted garlic butter baguette, parmesan cheese crisp.

Entrée Caesar (GF, V)
$12.00
VegetarianGluten Free
Healthy Bowl (V)
$16.00

Quinoa, farro, spinach, roasted beets, avocado, grape tomatoes, chick peas, cucumber, goat cheese, lemon oregano vinaigrette.

Vegetarian
Wedge Salad (GF)
$15.00

Iceberg lettuce, green onion, peppers, onion, tomato, blue cheese, hot bacon dressing.

Thai Chicken Salad
$18.00

Romaine, Asian sesame slaw, radishes, edamame, fried wonton, cilantro, marinated chicken breast, Thai peanut dressing.

Handhelds

Served with choice of Seasoned French Fries or House Coleslaw
Substitute Sweet Potato Fries or House Salad +$2.00
*Plant-Based Burger Patty and Gluten-Free Buns Available upon request.

Marriott Burger
$19.00

100 % Angus beef, applewood smoked bacon, truffle aioli, aged white cheddar cheese, lettuce, tomato, red onion, toasted brioche roll.

Prime Rib French Dip
$20.00

Mushrooms, caramelized onions, horseradish cream, provolone, au jus, on toasted ciabatta roll.

Reuben
$17.00

House-made corned beef, sauerkraut, Swiss, thousand island on marbled rye.

Caprese Burger
$19.00

Mozzarella, basil, roasted tomato. balsamic glaze, pesto aioli, on a toasted brioche bun.

Cajun Chicken Melt
$20.00

Swiss and white cheddar, mushrooms, truffle aioli, on sourdough.

Club Sandwich
$18.00

Garlic aioli, turkey, ham, bacon, cheddar, swiss, lettuce, tomato, on sourdough.

Western Burger
$19.00

White cheddar, hot bacon jam aioli, hay string onions, on a toasted brioche bun.

BLT Wrap
$17.00

Crisp lettuce, applewood smoked bacon, vine ripe tomatoes, garlic aioli, in a garlic herb tortilla.

Mains

Filet*
$48.00/8 oz.

House-cut, garlic mashed potatoes, sauteed asparagus, mushroom bordelaise.

Bone - In Duroc Pork Chop
$36.00

Parmesan roasted potatoes, candied carrots, apple BBQ glaze.

Mojo Criollo Chicken (GF)
$30.00

Marinated chicken, tomato risotto, asparagus, fresh herbs.

Ribeye
$55.00/16 oz.

Bacon jam brussels, gouda hash, gorgonzola cream.

Teriyaki Blackened Salmon (GF)
$32.00

Jasmine rice, asparagus, pineapple salsa.

Baked Walleye
$31.00

Parmesan crusted, cranberry MN rice pilaf, broccolini, Dijon tartar sauce, lemon & zest.

Bronzino
$34.00

Spinach orzo, vierge sauce.

Sausage Rigatoni
$24.00

Italian sausage, roasted tomato, mushroom, onion, fresh herb, consomme butter sauce.

Creamy Pesto Fettuccine
$20.00

Roasted tomato, mushroom, asparagus, zucchini, fresh shaved parmesan.

Sides

French Fries
$5.00
Garlic Mashed Potatoes
$6.00
Wild Rice
$6.00
Grilled Asparagus
$6.00
Coleslaw
$5.00
Bacon Jam Brussels
$7.00
Candied Carrots
$6.00
Parmesan Roasted Yukons
$6.00
Gouda Hash
$7.00
Toasted Pine Nut Orzo
$6.00
Tomato Risotto
$6.00

Sweets

Minnesota Maple Crème Brûlée
$10.00

Classic custard, local maple syrup.

House - Made Cheesecake
$15.00

Ask your server for today’s selection.

Ice Cream Sundae
$10.00

Hot fudge, brownies, whipped cream, candied pecans, cherry.

Lemon Blueberry Cobbler
$13.00

Served with vanilla bean ice cream.

Carrot Cake
$15.00

Spiced and layered with smooth cream cheese frosting.

Beverages

Coffee
$5.00

Starbucks - Regular or Decaffeinated.

Hot Tea - Tazo
$4.00
Hot Chocolate
$4.00

Whipped cream.

Juice
$5.00

Orange, Apple, Tomato, Cranberry.

Milk
$5.00

Whole, 2%, Almond.

Freshly Brewed Iced Tea
$4.00
Fountain Drink
$4.00

Coke, Diet Coke, Mr. Pibb, Coke Zero, Sprite, Fanta Orange, Root Beer, Lemonade.

Bottled Water- Fiji
$8.00/8.45 oz.
Bottled Sparkling Water - S. Pellegrino
$8.00/16 oz.

Cans

Truly
$7.00
High Noon
$9.00
Guinness
$9.00
Carbliss
$7.00
Sociable Cider Werks
$7.00

Bottle

Blue Moon
$7.00
Budweiser
$7.00
Budlight
$7.00
Coors Lite
$7.00
Miller Lite
$7.00
Corona Extra
$7.00
Heineken
$7.00
Heineken 0.0
$7.00
Michelob Ultra
$7.00
Modelo Especial
$7.00
Sam Adams Lager
$7.00
Stella Artois
$7.00

Non Alcoholic

Heineken 0.0
$7.00
Sam Adams
$7.00

Sparkling / Champagne

Mionetto Prosecco DOC Brut, Italy
$12.00
$46.00
Chandon Brut, California
$17.00
$78.00
Veuve Cliquot Brut “Yellow Label”, Reims
$249.00
Decoy Brut Cuvee
$12.00
$46.00

Rose

Fleurs de Prairie, Cotes de Provence
$15.00
$58.00
DAOU, Paso Robles
$12.00
$48.00

Chardonnay

Sonoma - Cutrer “Russian River Ranches”, Sonoma Coast
$15.00
$62.00
La Crema, California
$12.00
$48.00

Riesling

Chateau Ste. Michelle, Columbia Valley
$9.00
$34.00

Pinot Grigio

Pighin, Friuli - Venezia Giulia
$15.00
$58.00
Santa Margherita, Italy
$17.00
$72.00

Sauvignon Blanc

Kim Crawford, Marlborough
$13.00
$52.00
Duckhorn, California
$14.00
$56.00
Frenzy, Marlborough
$11.00
$42.00

Pinot Noir

Meiomi, California
$13.00
$52.00
La Crema, California
$14.00
$56.00
Seeker, France
$9.00
$30.00
Goldeneye, California
$20.00
$92.00
Argyle, Bloomhouse, Oregon
$17.00
$78.00

Merlot

J. Lohr “Los Osos”, Paso Robles
$10.00
$40.00
St. Francis, Sonoma County
$17.00
$72.00
Duckhorn, California
$17.00
$74.00

Red Blend

Joel Gott Palisades, California
$12.00
$48.00
J. Lohr Pure Paso Proprietary Red, California
$15.00
$64.00

Malbec

Alamos, Mendoza
$9.00
$36.00

Cabernet Sauvignon

Chateau Ste. Michelle “Indian Wells”, Columbia Valley
$14.00
$56.00
Roth, Alexander Valley
$13.00
$52.00
The Hess Collection “Allomi Vineyard”, Napa Valley
$17.00
$72.00
DAOU Reserve, California
$21.00
$95.00

House Wines

Canyon Road
$9.00
$36.00
Vegetarian
Gluten Free
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